The Edible Garden in March
After a tough winter in central Virginia, March’s arrival is even more welcome than usual. It is time to get the garden prepped and cool weather crops in the ground.
After a tough winter in central Virginia, March’s arrival is even more welcome than usual. It is time to get the garden prepped and cool weather crops in the ground.
What are they and how do they affect the environment?
Learn how to identify, manage and reduce the risk of anthracnose infections, white fly invasions and powdery and downy mildew issues in the edible garden.
Getting ready for spring
With the holidays behind us, January is a great month to begin planning and preparing for the spring outdoor gardening season.
Propagating houseplants for gifts, holiday decorating, and which holiday plants could be a problem for your pets.
While a warm autumn has extended this year’s outdoor gardening season, most of us will start assessing our garden success this year and apply our learning to planning for next year’s edible garden.
It’s November and our planting season is over, but there is plenty to do to maintain the health of growing cool weather crops and protecting the garden over winter so it is ready for spring planting.
The story of the development of a positive relationship between the Piedmont Master Gardeners and local Habitat for Humanity organization in bringing sustainable landscaping practices and guidance to new homeowners.
Take advantage of mild November days to finish preparing the ornamental garden for cold weather ahead.